For years, people thought “salt is salt”. However, today’s gourmet chefs, both in restaurants and at home, have learned to appreciate and distinguish between the distinctive qualities of the many varieties of sea salts available. Sea salts enhance the flavors of many foods. The Olive Cellar offers a large selection of sea salts.

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Cyprus Flake Mediterranean Sea Salt


Durango Hickory Smoked Sea Salts


Fleur de Sel


Fumee de Sel


Hawaiian Black Sea Salt


Hawaiian Red Clay Sea Salt


Little Italy Blend


Pasta Sprinkle


Pink Andes Mineral Salt


Sale Tartufo Black Truffle Salt


Seasonello Aromatic Herbal Salt


Sel Gris Salt