1 pt strawberries, hulled and cut in half
1 pt blueberries
1 pt raspberries
1 tbsp good balsamic vinegar
0.25 cup sugar
Fresh mint for garnish
1
Place 6 glasses in the refrigerator.
2
In a large bowl, combine the berries, vinegar and sugar. Stir gently. Cover securely with plastic wrap and refrigerate 30 minutes to 1 hour.
3
Spoon the berries into the chilled glasses. Garnish with a sprig of mint.
Ingredients
1 pt strawberries, hulled and cut in half
1 pt blueberries
1 pt raspberries
1 tbsp good balsamic vinegar
0.25 cup sugar
Fresh mint for garnish
Directions
1
Place 6 glasses in the refrigerator.
2
In a large bowl, combine the berries, vinegar and sugar. Stir gently. Cover securely with plastic wrap and refrigerate 30 minutes to 1 hour.
3
Spoon the berries into the chilled glasses. Garnish with a sprig of mint.