Dressings & Marinades
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Fruit and Walnut Vinaigrette

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Ingredients

  • 6 oz roasted French walnut oil
  • 2 oz fruit balsamic vinegar
  • 1/2 tsp Dijon mustard
  • 1 tsp honey
  • Salt and Pepper to taste

Directions

  1. Whisk the vinegar and mustard together in a small bowl until combined.
  2. Gradually whisk in the oil and continue to mix until slightly thickened. Season with salt and pepper

Directions

  1. 1. Whisk the vinegar and mustard together in a small bowl until combined.
    2. Gradually whisk in the oil and continue to mix until slightly thickened.
    3. Season with salt and pepper.
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