Appetizers & Snacks

Oscar's Devilish Eggs

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  • 1/4 cup of white jalapeño balsamic vinegar
  • 1 doz hard-boiled eggs
  • 1 extra ripe avocado
  • 1/4 tsp dry or brown mustard
  • Kosher salt
  • Fresh ground white pepper
  • Fresh sprigs of chive or thin sliced jalapeño
  • Plastic sandwich bag


  1. Peel and then halve each hard-boiled egg; Slice each hard-boiled egg in half and scoop out the yolk of the egg and place into a cold glass bowl
  2. Slice and peel the avocados and remove the seeds and place the pulp into the same bowl
  3. Slowly sprinkle the vinegar, mustard, salt and pepper into the mixture and fold
  4. Thoroughly incorporate the ingredients.  Cut bottom right corner of sandwich bag and then spoon mixture into plastic bag and pipe mixture thru bag into egg white halves
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